A new factory in southern Illinois will make cheese that are made entirely of vegan ingredients, and the workers are thrilled.
The workers at the Cheesecake Factory chicago are ecstatic because they are the first to see a vegan cheese factory.
The cheese that is made in the factory will be sold in stores and online.
Cheesecakes that are sold through the store will come from the factory, too.
“It’s the first time in a long time that I think we have a vegan factory that is not a food company,” said co-owner Kristin Koehler.
Koehler and her husband started the company after they started a vegan bakery in the late 2000s.
They wanted to make vegan cheeses because they wanted to keep it vegan, but they didn’t know it would lead to so much vegan food.
The factory’s first product was a chocolate chip cookie dough cake, which was delicious.
They made another chocolate chip cookies, and they made more, and then they realized, you know, there’s something we can do with vegan cheesecakes, so we made more.
“Cheesecake Factory china was born.
The couple was inspired by the fact that the dairy cows in their backyard were all vegan, and now they are expanding to make more vegan cheesecake.
The bakery also sells other vegan cheesewear.”
We wanted to get into the chocolate chip and cookies market, but we weren’t quite sure that we would be able to sell all of that,” Koehl said.
Kuehler has been vegan for over a year.
She had a hard time getting a job and couldn’t find a position that would allow her to continue to be vegan.
Now she works for the company as a production line supervisor, which she says has been very difficult.”
I was very upset about that for a long, long time, but it finally came to an end,” she said.
The factory’s vegan cheesefasts will be available in the Chicago area this fall.
The Cheesek Factory chinese food factory opened in 2013, and since then, it has grown to include several different types of cheese, including cheesecake, chocolate chip, and strawberry cheesecake varieties.
The cheese factory also makes ice cream, which they have a limited supply of.
The ice cream will be made available for purchase at the store and online, too, so people can try it and say they have been to the vegan cheesery factory.
Kanehler said the company will also offer a vegan food program at the facility that includes a vegan breakfast and lunch, and a vegan dessert.
The company is working on a vegan desserts menu.
The vegan cheeseburgers will also be available for ordering at the bakery.